My dear readers I have been making a big sacrifice for today's edition of Christmas Countdown (can I blame Karin at Cafe Bebe for all the extra calories...?). Any way I've been sampling various mince pies to see which I think are yummiest. Of course the best mince pies in the world are made by my mum using my granny's top secret pastry recipe but sometimes you have to make do with shop bought!
I haven't tried all the available ones (that would be too piggy!) but over the last few weeks I've nibbled on a few. I started with Morrison's own deep fill mince pies and their lattice top ones. Very nice mince meat in each of them and the lattice ones were a lot lighter. Good value for money.
